Wagyu Cliffs

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Wagyu Cliffs
Wagyu Cliffs
An artists rendition of Wagyu Cliffs by local artist Arturo Ilisástigui
TypeNatural phenomenon
Situated inGreater Pixlton
Inhabitants37 cows on a good day, scratch that it's 36 now

Wagyu Cliffs is an area near Boople Lighthouse. It is most famous for its meat production for the Greater Pixlton area. Cows living on the island typically congregate to this area to discuss their life's choices. Due to the rocky and unstable nature of the area cows occassionally plummet off the cliff onto the rocky shores below. A group of Pixltonian butchers has taken this cruel aspect of nature and decided to monetize it by incorporating this beef into a national dish. The sudden impact of going from terminal velocity to hitting the rocks and coming to a standstill gently massages the beef. Combinining that fact with the salty sea water means that this meat is also cured and seasoned ever so slightly.

"The Gathering of the Bovines"

The nearby Boople Lighthouse is used as a base of operations for most of Pixlton's butchers. They typically have someone stationed there keeping an eye out on the cliffs 24/7. As soon as a cow plummets to his untimely demise the local butchers leave their store and rush to their boats. Coming in by sea is the only way to reliable gather the meat given the harsh conditions of the area. Once the butchers have arrived they say a solemn prayer thanking the bovine creature for his sacrifice before bartering about who gets which cut. Prime cuts are typically going for roughly $3000 but sometimes even upwards of $6969.

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